Fermented oats with good Lactobacillus and Pediococcus bacteries. The product is seasoned with adaptogens such as Lion’s Mane mushroom and Ashwagandha root. The sweet and sour flavour are provided by berries.
What is it?
Discover a revolutionary product – NeuroPowder, developed by our team of scientists and wellness experts, including Dr. Rūta Jukonytė. Rūta is the co-founder of the company, a PhD in chemical engineering and an R&D food and beverage technologist. In her research work, Dr. Rūta has been studying the use of edible bran and the improvement of its nutritional value through fermentation techniques. Together with her team, Dr. Rūta scientific knowledge has been turned into practical applications, resulting in the creation of an exceptional product that contributes to the overall well-being.
Lactobacillus and Pediococcus are good bacteries that can positively affect mood, reduce stress and improve mental health through the gut-brain connection.
Link for more information: https://my.clevelandclinic.org/health/treatments/14598-probiotics
Lion’s Mane mushroom (Hericium erinaceus) is an edible and medicinal mushroom known for its ability to improve cognitive function, strengthen the nervous system and stimulate nerve cell regeneration. It also has antioxidant and anti-inflammatory properties that can help reduce inflammation in the body and protect cells from damage.
Link for more information: https://www.healthline.com/nutrition/lions-mane-mushroom
Ashwagandha (Withania somnifera) is an adaptogenic herb that helps to reduce stress, boost the immune system and improve cognitive function. It also increases energy levels and physical stamina, making it beneficial for both mental and physical health.
Link for more information: https://www.healthline.com/nutrition/ashwagandha#athletic-performance
Raspberries and sea buckthorn are rich in antioxidants and flavonoids.
Link for more information: https://www.healthline.com/nutrition/raspberry-nutrition
https://www.webmd.com/vitamins-and-supplements/sea-buckthorn-uses-and-risks
Neuropowder with sea buckthorn:
Ingredients: fermented whole grain OAT flakes 65%, dried apple powder, Spanish sage seeds, dried sea buckthorn powder, Ashwagandha powder 3%, dried Lion’s mane powder (Hericium erinaceus) 2%, biologically active Lactobacillus and Pediococcus bacteria.
Energy and nutritional value per 100g: energy value 1673 kJ/398 kcal, fat 9.0 g, of which saturated fatty acids 1.2 g, carbohydrates 61.7 g, of which sugar 8.0 g, fiber 15.0 g, protein 10.8 g, salt 0 g.
Neuropowder with raspberries:
Ingredients: fermented whole grain OAT flakes 65%, dried apple powder, Spanish sage seeds, dried raspberry powder, Ashwagandha powder 3%, dried Lion’s mane powder (Hericium erinaceus) 2%, biologically active Lactobacillus and Pediococcus bacteria.
Energy and nutritional value per 100g: energy value 1512 kJ/359 kcal, fat 7.0 g, of which saturated fatty acids 1.0 g, carbohydrates 59.7 g, of which sugar 9.2 g, fiber 12.5 g, protein 9.2 g, salt 0 g.
Recommendations for use
Daily use for adults or children. It is recommended to take 1-2 tablespoons per day with natural yoghurt, cottage cheese or kefir – flavoured with berries or other favourite ingredients. It is best taken in the morning or afternoon to ensure optimal energy levels, digestive health and productivity throughout the day.
Contraindications
Not recommended for people allergic to gluten or other ingredients. If in doubt, it is advisable to consult a doctor before using the mixture.
NeuroPowder is not a medicine or a dietary supplement. Its consumption is for recommendation purposes only and is not intended to treat any health conditions.
A diverse and well-balanced diet, combined with a healthy lifestyle, is essential for overall well-being.
Product ingredients:
Our fibre blend is free from added sugar, GMOs, colours and flavour enhancers, making it suitable for the whole family, including vegans. It is a simple and delicious way to maintain a healthy and balanced diet every day.