Where Biotechnology Meets Real Nutrition.
Functional fermented nutrition designed to support gut health, cognitive function and real-world performance.
Our bestsellers
Chill Drink – is a fermented oat drink with raspberries and ashwagandha (Withania somnifera).
14,00 €
Our focus
At Baltic Bio Fusion, we develop science-driven fermented nutrition engineered to enhance human performance — physically, cognitively and emotionally. We integrate biotechnology, advanced fermentation systems and functional ingredient design to create stable, bioavailable and physiologically effective nutrition platforms. Our work stands at the intersection of scientific precision, metabolic resilience and sustainable innovation.
Advanced Fermentations
We develop controlled fermentation systems that ensure microbial stability, bioavailability and targeted functionality.
Our core expertise lies in the functionalization of bran and natural substrates to build effective and scalable solutions.
- Functional ingredient development
- Fermentation process engineering
- Food production & fermentation equipment solutions
Research & Developing
Our R&D is conducted in our private laboratory in Kaunas, where we design, test and validate functional food and biotechnology solutions for diverse application areas. We currently develop products for military and emergency nutrition (MRE), cognitive health, neuro-support, sports, active lifestyles, children’s nutrition, specialized dietary needs.
- Private laboratory
- Hands-on formulation & testing
- Research documentation & certification support
Partnerships & Custom Solutions
We collaborate with companies and institutions to develop tailored biotechnology and functional nutrition solutions — from concept to technical validation & scaling
- Strategic consultations
- Co-development projects
- Scientific advisory support
