Baltic Bio Fusion
We are a biotechnology and food innovation company that creates healthy products, considering individual human needs and striving for sustainability.
Our Products
Fermented drinks – crafted from carefully selected ingredients – fermented oats, which are enriched with good bacteria cultures, ashwagandha, lion’s mane mushroom, and a refreshing berry purée. These drinks offers a combination of vibrant flavors!
Fermented Fiber Mixture – food product made from fermented oats and seasoned with ashwagandha, lion’s mane mushroom, good bacterial cultures, further seasoned with Spanish sage seeds and berries.
Our Mission
Our mission is to develop innovative and high-quality functional food products that enhance people’s health and quality of life, guided by principles of sustainability and responsibility.
Our Focus
Advanced Fermentations
Innovative functionalisation method and delivery systems for cereal products. Development of a supply chain system. This ensures the stability of the resulting product during storage and the controlled release of lactic acid the release of lactic acid bacteria during digestion.
Research & Developing
We are currently working in a laboratory in Kaunas district. With the equipment and knowledge we have, we are developing food products tailored to the individual needs of military MREs, Alzheimer’s sufferers, athletes, children, etc.
Consultations & Private Labeling
We are here to find the best innovative solutions for your needs.
Our Team
Tadas Gudėnas
A Visionary. Healthy lifestyle enthusiast. Creative problem solver. Former athlete.
Rūta Jukonytė
Perspective. Chemical engineering PhD. R&D food product and beverage technologist.
Vitalija Gudėnaitė
Detailed. Nutrition, food production chain, safety and quality assessment and assurance specialist.
Tadas Gintauskas
Creative. Growth hacker. WEB development. Information system technology and cyber security bachelor.